Regency Package Buffet

Buffet Includes:
Assorted Veggie Tray with our Famous Stegton Dip
Garden Artichoke Parmesan Salad or Stegton Specialty-Caesar Salad
Italian Style Pasta Salad
Entrees: Select Two:
Chef Chris’s Famous Boneless Breast of Chicken in Mushroom and White Wine Sauce
Sliced Roasted Round of Beef au Jus
Tender Baked Pineapple and Brown Sugar Glazed Ham
Roasted Turkey in Giblet Sauce
Boneless Breast of Chicken in Light Cream Dijon Sauce
Stir Fried Beef Strips and Vegetables
Prime Rib of Beef Carver Available at additional cost Additional entree
Vegetables
Select Two:

Mixed Oriental Vegetables
Broccoli in Butter Sauce
Green Beans Almondine
Baby Carrots in Cinnamon
Pastas & Casseroles
Select One:

Macaroni and Cheese
Italian Style Mostaccoli
Fettuccine Alfredo
Potato/Starch
Select One:

Whole Buttered Parsley
Buttered Mashed Potatoes
Wild Rice
Baked Potatoes
Rice Pilaf
Package Includes:
Includes 100% Beautiful Wedding Cake from our Cake Book, or other Dessert

Open Bar for FIVE hours
(Cocktails, mixed drinks, draught beer, white and raised wines, juice drinks, soft drinks)

Spumanti Champagne Fountain for your Toast
Spumanti Toast for your Head Table
Candelabras, Silk Flower Bouquets, Greenery, and Table Skirts for the Head Table and Buffet Tables
Decorated, Lighted Archway for your Head Table
Centerpieces for Guest Tables
Large Dance Floor
Color Coordinated Napkins , Linen Table Cloths
China, Silverware, Background Music
A Room Captain for your event
Head Table, Registration Table, Gift Table, Reserved Family Tables

*Dinner Includes: Hot Dinner Rolls & Coffee and Tea
**THIS PACKAGE IS AVAILABLE FOR A MINIMUM OF 125 GUESTS
***January 1st – March 31st: Friday prices will prevail on Saturday too

20% GRATUITY IS INCLUDED IN THE PRICE ON THE ABOVE BUFFET.
Please add appropriateĀ Sales Tax.
Please Call For Date Availability & Pricing Information
(636) 946-6860
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